Rose on the Vine cocktail

Rose on the Vine cocktail

Made with Fentimans Rose Lemonade and La Gioiosa Prosecco is the ideal cocktail for a summers day at the beach.;

Serves: 1
Preparation time: Under 5 minutes

Ingredients

  • 3 fl oz Prosecco
  • 2 fl oz Fentimans Rose Lemonade
  • Physalis, lychee or strawberry to garnish

Method

  1. Pour Prosecco into a flute glass.
  2. Pour a 2 fl oz Fentimans Rose Lemonade into the flute.
  3. Garnish the flute with a physalis, lychee or Strawberry.
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